Description
Winery: Château Brane-Cantenac
Grapes: Carménère · Cabernet Sauvignon · Cabernet Franc · Merlot
Region: Margaux
Regional styles: Bordeaux Margaux
Food pairing: Beef · Lamb · Game (deer, venison) · Poultry
Intense cherry, plum and vanilla notes on the nose.
Tangy, earthy red cherries on the palate with a touch of chocolatey-ness coming through on the finish. Complex flavours but far too young to be served. Needs substantial aging to be pleasantly drinkable. Very austere. Good potential.
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