Pasqua Amarone della Valpolicella 2010


Dried on special racks for about nine months and matured in oak barriques for up to eighteen, this dark ruby Amarone unleashes intense cherry, plum and raisin characters amidst swirls of dark chocolate, liquorice and spice. The multi-layered palate has a juicy raisin core enhanced by hints of coffee and earthiness, dusty tannins and a nutty amaro finish. Power meets Mellow. Compelling.

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An elegant, full-bodied deep ruby red wine. Clean and vibrant fragrances of currants, blackberries and sweet almonds on the nose, with notes of vanilla. Warm and rich, with polished, silky tannins and a long finish.

Region / Country: Veneto, Italy
Food Match: Meat and Pasta
Varietal: Sangiovese
Volume: 750ml


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