Roederer Estate Anderson Valley Brut builds on the 200-year winemaking tradition established by Champagne Louis Roederer in France. The first California sparkling wine produced by Roederer, the Anderson Valley Brut has established a reputation as one of California’s premier sparklers. The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavours. It is fresh and lightly fruity with great finesse and depth of flavour. Roederer’s winemaking style is based on ownership of its own vineyards and the addition of oak-aged reserve wines to each year’s blend.