Gold Finger Lake International Wine Competition
Fruity, full bodied and juicy Shiraz with loads of appeal. Red and black fruits, hints of chocolate and mocha. Great with rare red meats or stews.
For over 24 years John Quarisa has consistently been recognised and awarded for his winemaking skill. After working for some of the giants of the Australian wine industry, and as a Judge in many of the National wine shows, he now focuses his efforts on his own range of wines.