Wolf Blass Red Label Tawny Port


Wolf Blass Red Label Tawny displays distinct rich raisin aromas with chocolate and dried fruit characters on the palate. Serve with cheese, crackers and a good coffee.


Australian Tawnys match well with dried fruits, nuts, chocolate, fruit cake and blue cheeses.

Red Label Australian Tawny is great with a Flourless Chocolate Cake or Blue Cheese, Walnuts and Fruit Bread.

Gold Medal
2012 New Zealand International Wine Show
Bronze Medal
2014 National Wine Show of Australia


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