Description
The Pinot Noir was grown on the heavier soils on the upper terrace of Askerne Vineyard.
It is predominantly 667 & 777 clones with Abel, 5 and 10/5.
It was fermented in tank then aged for 9 months in French oak barrels (25 % new, 25 % 1 year old).
Brand | Askerne |
Region | Hawke’s Bay |
Varietal | Pinot Noir |
Size | 750ml |
Alcohol % | 13.5% |
Country | New Zealand |
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